KEIKO Kabusé Matcha Genmaicha is a unique blend of half-shaded green tea leaves and organic roasted brown rice (Genmai), topped off with fresh organic matcha powder. The brew results in a heavenly dark green brew, with delicious roasted and nutty character. Some of the best Tea Masters say that it's the best they've ever tasted in its class.
Also available in pyramid tea bags for busy and travelling tea lovers.
First infusion: 65-70°, 50 s
Second infusion: 65-70°C, 15 s
Third infusion: 65-70°C, 30 s
Harvest: Second Flush, May